The nuns have been doing this for quite some time, according to a report by NBC 12 in Richmond, Virginia. According to the monastery website, the nuns have been making cheese since the 1990's as a ...

You could say it started with the “Cheesepocalypse” — you know, all those stories about a Velveeta shortage that have had everyone in a tizzy. And with the Super Bowl on Sunday! But there’s no need to ...

(WWBT) Thirteen sisters from “Our Lady of the Angels Monastery,” in Crozet, Virginia are making cheese sent from heaven. For the past 30 years, sisters from Our Lady of the Angels Monastery have been ...

Every year, 650 million kilos of Gouda cheese are produced in the Netherlands. Most of it is produced industrially, using pasteurized milk. But there are some exceptions. There are only 280 farmers ...

Want more information about ordering cheese? The cost is $25 per wheel plus shipping and handling. E-mail [email protected] or write to Our Lady of the Angels, 3365 Monastery Drive, Crozet, VA ...

The best Gouda cheese is not made in Gouda but in Belgium, according to the jury at the Concours International de Lyon, an ...

I would love the recipe for the macaroni and cheese from the Stoney River restaurant. It is truly amazing! I know it contains smoked Gouda and would love to make at home especially since it appears it ...

Today’s episode of “Easy & Tasty with Chef Charles” promises to be a creamy, cheesy extravaganza. Chef Charles Bryant joined us again in the kitchen Wednesday afternoon! In the first segment, he ...

A medieval battle in Holland forever changed the cheese world as know it: Which city would be named the trading center for Stolse, what we know now as Gouda. Gouda is and was made at dairy farms all ...

Is it an excuse to gorge on cheddar and Gouda? It is not. But a large Swedish study suggests a link between high-fat cheeses ...