I have never cooked on a pellet grill that puts out as much smoke as this LSG. Cooked these ribs up "Johnny Trigg Style." Enjoy! These ribs were cooked over a blend of Cherry, Maple, and Hickory.

Breaking in a new Lone Star Grillz offset smoker the only way that matters with a massive, beautifully marbled brisket. Watch as this pit earns its stripes and delivers serious bark, deep smoke ring, ...