For those uninitiated in the world of oxtail, this might just be the culinary adventure you’ve been missing. Oxtail is, quite literally, the tail of a cow, characterized by its bony, fatty, and ...
Braised oxtails are already flavorful, but this Jamaican rendition takes their natural depth to another level with allspice ...
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The Origins Of Jamaican Oxtail

Generations of cooks have transformed Jamaican oxtail from something once perceived as a less desirable cut of meat into a ...
Wayne and Terri B., Milwaukee, requested the recipe for an oxtail dish served at Irie Zulu, 7237 W. North Ave., Wauwatosa. They wrote: “We love all the food at Irie Zulu, but our favorite dishes are ...