Boba tea, aka bubble tea, is a unique blend of tea, milk, sugar and chewy tapioca pearls that is refreshing and satisfying. Born in Taiwan, the beverage has gone on to find fans around the world and ...

Move aside juice and smoothie bars, bubble tea is here! This tea-based drink, made with chewy tapioca pearls, is sure to give you a caffeine boost with a flavorful twist. Bubble tea, also known as ...

Though bud-infused bubble tea obviously shines as a brilliant idea to potheads and boba fans everywhere— its origin stems from the butt of an April Fool’s Day joke. San Francisco’s Boba Guys tweeted ...

The partners behind Boba Guys, a chain of bubble-tea cafes, already made their own infusions and syrups to go with the tea leaves they imported from China, Taiwan and Japan. A few years ago, they got ...

The cassava root is poisonous to humans when eaten raw, but its sticky, elastic starch, tapioca, has an idealised texture. How did it end up in tea? Bubble tea was invented in Taiwan in the mid-1980s.

Featuring chewy tapioca pearls in a creamy and sweet milk tea, bubble tea, or boba as it’s also called, has many charms. Brew tea in a wide-mouthed kettle and cool completely. Make the syrup by ...