The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

To cook the perfect tuna steak, you need to start with the right piece of meat. Unfortunately, that isn't as straightforward as it sounds. If you're not used to doing so, buying fresh tuna can be ...

Step 2: In a nonstick small pan at medium heat, add oil and sear each side of the tuna steak for 10 sec. each side to be medium red. Step 3: In one cup of jasmine rice in a small pot (make sure the ...

In the process of defining his or her own cuisine, every chef sets rules. In 1975, when I was the new chef at Ma Maison in Los Angeles, one of my main rules was that we had to buy only the freshest ...

TAMPA (BLOOM) – Gayle Guyardo, Host of the nationally syndicated health and wellness show, Bloom, was joined by Chef Jason Miller, Director of the Culinary Innovation and Development at MeltSo to make ...