Oatmeal raisin cookies wouldn't be the same without the raisins; in fact, they would be better. It might sound sacrilege and raisin lovers might take offense, but you should swap out those dried-up ...

Some recipes are classics for a reason. They can be made over and over and passed down from generation to generation with little modification, if any. The Reddit thread, r/Old_Recipes, has people ...

This recipe should appeal to carb counters. Heat oven to 350 degrees. Melt butter in saucepan over low heat. Remove from heat, stir in sugar until smooth. Mix flours, baking soda, oats, salt in bowl.

Hearty and indulgent, these oatmeal raisin cookies are crisp around the edge and chewy in the center. They’re a satisfying dessert and delicious with a cup of tea. For a cookie that’s a touch less ...

Healthy cookies are oxymoron, right? Well, not exactly. Not today, at least. With many more vegan and gluten-free swaps available in grocery stores, incorporating flour alternatives and better-for-you ...

Oatmeal cookies notoriously get a bad rap. When you’re a kid, you somehow come to believe that it’s the worst cookie flavor. They’re bland, they’re the “healthy” cookie and the only thing that could ...

Oatmeal cookies are a classic right up there with chocolate chip cookies. Everyone has their own version including celebrity chefs. Enter the Barefoot Contessa. Known for putting her own spin on ...