PHILADELPHIA, Pennsylvania (WPVI) -- At the Drexel Food Lab, students are sharpening their skills to become the next generation of culinary professionals. The program provides them both a space to ...
The University of Maine plans to develop a $4.46 million facility designed to support entrepreneurs in the food and beverage manufacturing industry. The food innovation lab will provide ...
In the food and beverage space, the companies that are most in tune with consumers’ demands—and the fastest to act on those demands—have a better chance of capturing the largest share of their markets ...
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