The Fish Farming Market is poised for substantial growth, projected to reach US$ 479.5 billion by 2033 from US$ 334.09 billion in 2025, at a CAGR of 4.62%. This expansion is fueled by increasing ...

Fish farming is most lucrative in places where there are fish; coastal states like California or Louisiana. But in the middle of rural Arizona, where water isn’t as easy to come by, one farmer has ...

Fish farms haven't always had the best reputation, but that seems to be changing fast. Many scientists and chefs believe fish farms may be the future of food due to a combination of factors, including ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. A new report from the United Nations’ ...

MITO, Japan >> Ibaraki prefecture is Japan’s largest source of caught mackerel, and the Ibaraki government wants to make fish farming a sustainable industry that future generations can inherit. The ...

In her book Diet for a Small Planet, Frances Moore Lappe argued more than 35 years ago that grain-fed cattle were essentially “reverse protein factories” because they required many more pounds of ...

Fish farms might seem like floating maximum-security jails, or feedlots that resemble trampolines wallowing in water. Near-shore cages can collect waste on the sea floor and act as a breeding grounds ...

Discover how Singapore's smart farms are using agritech and AI to produce fresher fish and crunchier greens, enhancing the ...

The federal government recently released new dietary guidelines aimed at “ending the war on protein” and steering Americans toward “real foods” — those with few ingredients and no additives. Seafood ...

With a growing population, the world is looking more and more to the ocean as a source of food. But wild stocks of fish and other seafoods are being overexploited in many areas. Now, a study from UCLA ...

In Kenya, small-scale onshore aquaculture combined with sustainable agroecology practices is boosting food security and incomes for smallholder farmers. Though most of these farms are quite small, a ...