Deer camp isn’t just about the chase—it’s about those epic stories around the fire, the camaraderie, and yeah, the food that keeps everyone going. Nothing beats coming back from a long day in the ...

Looking for a hot bowl of soup to finish out a hunt? Look no further than this wild game take on Italian Wedding Soup by Brad ...

There are many reasons to look forward to deer camp, or any hunting or fishing camp for that matter. For me, I enjoy the conversations, the time away from work, the time with friends I may get to see ...

I ate a lot of venison when I was a kid. Any recipe that could be made with beef, my mother made with deer meat — hamburgers, spaghetti sauce, pot roast, and more. However, she didn’t ever get too ...

While butchering two whitetail deer with my buddy Cosmo Genova, I mentioned that I wished I liked the taste of organ meats and offal. Liver, heart, tongue, and even kidneys and testicles are ...

Venison is a common subject of conversation wherever big game is hunted, and for good reason. It comes in assorted flavors— some good, some not so good. Many factors contribute to venison’s quality.

The annual Waawaashkeshi, or Deer Camp, was held by the Keweenaw Bay Indian Community (KBIC) Natural Resources Department, ...