In a large pot, add in the milk, rice, sugar, orange slice, vanilla and cinnamon stick. Bring the mixture to an almost boil and lower heat to a medium simmer. Cook on a medium to low heat…STIRRING ...

Rice pudding might very well be one of the most comforting desserts out there. It's rich, creamy, and the definition of simple and sweet. To top things off, it's surprisingly easy to make at home. But ...

If you’re in the mood for a sweet, creamy dessert, learn how to make rice pudding with leftover cooked rice! The best rice puddings are rich, silky, and not overly sweet, making them a delicious ...

This classic dessert gets a modern upgrade. Make Salted Caramel Rice Pudding from scratch and enjoy a decadent twist on an ...

Some desserts never go out of style, and rice pudding definitely fits that bill. While new flavors and variations of the retro dish are appearing on menus across the country—from creations enriched ...

When the dinner bell rings and there’s no one but you to hear it, is it cause for celebrating with a steak and a glass of wine? Or for whining your way through a bowl of cereal standing at the counter ...

Start off by preheating your oven to 350 degrees. This is most critical because the pudding just won't come out right if the oven isn't at the correct temperature when the mixture goes in. Then, in a ...

That’s a question I’m asked often by people who love to cook. My answer has two parts, just like the question itself. I begin by telling people that, yes, I make everything from scratch whenever ...

Nobody will know this rice pudding is vegan unless you tell them. Cooking the rice using a risotto technique, adding the hot liquid to short-grain rice a little at a time and stirring frequently, ...

For centuries, farmers have been growing rice in Senegal, on the western coast of Africa, where it's a staple food. Here, Marcus Samuelsson uses it to create an utterly luxurious pudding, brightening ...