Add Yahoo as a preferred source to see more of our stories on Google. Microwaving squash softens its tough skin, making it easier to peel with a Y-shaped peeler or knife. Without a microwave, peeling ...

Add Yahoo as a preferred source to see more of our stories on Google. Cutting a butternut squash can be tricky—but not if you follow these tips from a chef. Rachel Marek Faced with a butternut squash ...

Winter squash — or hard squash — is available year round, but winter is prime time for this delicious thing, whether you opt for Danish (or Acorn), Butternut, Spaghetti, Kabocha or Banana Squash. I ...

Roast butternut squash in 1-inch cubes to help it cook faster and more evenly. Cut it into two sections — a round section and a tube-shaped section — to make peeling easier. Season and serve roasted ...

Tackling a whole butternut or spaghetti squash might seem intimidating or overwhelming to some: “They look strange”; “They are too hard to cut”; and “I have no idea how to cook them.” These are a few ...

Add Yahoo as a preferred source to see more of our stories on Google. Caucasian woman slicing a Butternut Squash on a wooden cutting board. High view Caucasian woman slicing a Butternut Squash on a ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. By now, you have probably made up your mind ...

If you’ve visited your local grocery store or farmers market lately, you’ve probably noticed something exciting. Squashes of every shape and size have started to trickle in, reminding us of all the ...