Minced meat cooks relatively quickly and absorbs spices evenly, while green peas bring a soft sweetness that balances the ...

If you have a bag of peas in the freezer, you're well on your way to making any one of these fresh, green recipes. Simply Recipes If there's one "fresh" vegetable I keep on and at all times, it's ...

David Tanis pairs his rich recipe with a bright cabbage salad and finishes it with some unforgettable spiced apple fritters.

These highly sought after Southern peas are a rare find at farmers markets. Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele Meet the lady pea, the ultra-luscious Southern legume ...

While I love frozen peas with all my heart, freshly shelled peas are a marvel to behold. They’re tender, sweet and full of flavor. Yes, shelling them yourself is more effort, but the process is worth ...

Love fresh winter matar? Turn those sweet green pearls into high-protein parathas, khichdis, tikkis and more. These ...

In many parts of the country, fresh spring peas are already in the markets. (The season starts on the West Coast and extends through mid-summer on the East Coast and Midwest.) This is cause for ...

This Thai Basil Coconut Noodles recipe is a warm hug in a bowl—creamy, fragrant, and packed with fresh vegetables and herbs. It’s a plant-forward twist on classic Thai flavors, featuring rice noodles ...

Green peas are an essential ingredient in everyday cooking and are widely used in curries, pulao, parathas, snacks, and many ...

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