Our classic whiskey sour cocktail with egg white foam is the perfectly balanced combination of bright flavors and has a silky ...

There are plenty of great cocktail trends out there, but according to one mixologist, there's one in particular that couldn't ...

Nothing says summer like cocktails crafted by vacation professionals. It’s finally starting to feel like summer. The time when it’s lighter out, the weather is truly the best and gathering with groups ...

You’ll be toasting with champagne later, so you might as well start sipping on champagne right now! Garten’s French 75 is a classic cognac, simple syrup, and lemon juice recipe that is topped with ...

Just as the rising temps and extra hours of sunlight send green shoots and blooming flowers popping up out of the ground, so too does the change in weather inspire a bit of a palate shift. All those ...

Regardless of age or student status, it's almost impossible to rid ourselves of the "school's out" mentality of the summer season. We're forced to carry on as if it's just another work day, but the ...

Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. As the days grow shorter and the temperature drops, many of us find ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. This frozen cocktail was created by California bartender J. “Popo” Galsini for the ...

St. Patrick's Day calls for festive sips! For a twist on the classic Moscow Mule, try the Irish Mule by swapping ginger ale for a spicy ginger beer and vodka for Irish whiskey. Or if you like ...