The collapse of clean-cooking company Koko Networks Ltd. will reverberate beyond the $300 million investors lost on what used to be one of the industry’s leading businesses.

Matthew Shupler is also a researcher in the Department of Public Health, Policy and Systems at the University of Liverpool. This research was funded by the National Institute for Health and Care ...

The International Energy Agency (IEA) has announced that it will host the Clean Cooking Alliance (CCA) as a multilateral initiative, in a move aimed at strengthening international cooperation and ...

Participants at a global conference on how to reduce the world’s energy use are calling for universal access to clean cooking through government incentives and subsidies to unlock more private sector ...

Energy Corps today announced its role as a founding contributor to the Clean Cooking Accelerator Initiative, a new collaboration with the Clean Cooking Alliance, The Rockefeller Foundation, and the ...

Koko Networks, one of Africa's largest clean cooking companies, has entered administration after Kenya's government declined to issue a key approval needed to sell its carbon credits in international ...

Green hydrogen, biogas, and bioethanol are potential alternatives to natural gas, but their commercial viability and safety need further assessment. Critics argue that green hydrogen is inefficient ...

Countries like Nigeria, Ghana, Senegal, or Tanzania need cheaper and cleaner alternative fuels for heating, cooking, or industrial development. BGN Group’s role in Africa’s LPG transition underscores ...

Fifty-nine-year-old Jumai Ishaya bent over her charcoal stove, fanning stubborn embers with a broken hand fan in the dim, ...

Over 60 countries, developments institutions and companies pledged on Tuesday May 14 a total of $2.2 billions to finance access to clean cooking solutions in Africa and reduce the collateral health ...