Our appetite for festive sweet treats knows no bounds. Each year in the United Kingdom, we chomp our way through around 800 million mince pies, 40 million tubs of Quality Street and spend £45 million ...

Cookies, cakes, and pies are commonplace at Christmastime, but all of those take time to make from scratch, and time is often a rare commodity during the holiday season. Giada De Laurentiis has a ...

It’s Christmas, and the joy lies in spending a slow morning while unwrapping gifts with family, listening to Alexa playing ...

From Prue Leith’s trifle to Nigella’s chocolate cake and a perfect brandy pudding – the Christmas desserts worth making - ...

“It’s kind of a trifle, but just the good bits of a trifle.” In partnership with ALDI, the Melbourne cook shares her recipe, including a custard you can customise however you like. Panettone might be ...

'Tis not the season without panettone. The mile-high domed Italian Christmas bread, studded with raisins and candied orange, light and airy in texture yet richly flavored with eggs and butter, tastes ...

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This Christmas Trifle recipe is a wonderful holiday dessert that is made with layers of red velvet cake, green pudding, and ...