Campfire s’mores are quintessential cozy fare. S’mores-inspired ice cream with charred marshmallows and chocolate-covered graham crackers? That’s the stuff of summer sundaes. Take a cue from Marlene ...

Layers of smooth chocolate, buttery caramel, and a hint of sea salt make this bark completely irresistible. Quick to make and ...

In a medium heavy saucepan, combine 3/4 cup of the dulce de leche, the cream, milk, and sugar. Bring to a gentle boil over medium heat. Remove from the heat. Beat the egg yolks in a medium bowl. Whisk ...

At Thanksgiving, pie is usually non-negotiable. And pumpkin pie is down-right necessary for most families. Sure, you can use the recipe on the back of the pumpkin puree can. But why not make this ...

Preheat oven to 350°F. Spray 9-inch-diameter metal pie pan with nonstick spray. Mix graham cracker crumbs and melted butter in bowl to blend. Transfer to prepared pie pan. Press crumb mixture onto ...

Cozy bonfires with friends are never complete without a s’mores in hand, and the toasty-marshmallow, crunchy-graham-cracker and melted-chocolate goodness don’t have to stop there. These local ...

We’re talking bear-shaped, bite-sized graham crackers (well, technically graham-flavored crackers according to the packaging) ...

SOUDERTON, Pennsylvania -- Asher's Chocolates has been around for more than 130 years, making chocolate-covered pretzels and other confections. The company was started by Chester Asher in 1892. Now, ...