Giada De Laurentiis, our favorite celebrity chef for all things Italian cooking, recently shared a recipe for Italian Cherry Pound Cake that not only gives fresh (or frozen) cherries center stage but ...

Giada De Laurentiis loves taking advantage of seasonal produce. So during cherry season, she knew it was time to finally tackle the family recipe her Aunt Raffy had been raving about for years. De ...

Cherries are in season, but the fresh fruit won’t last long. Take advantage of the summer bounty! Chocolate and cherries are a classic combo and pair perfectly for this dessert! These individual pound ...

Our test cook’s Cherry Butternut Pound Cake was tasty, but the cake was rather flat because she used an overly large pan. (A bundt pan would likely have worked better.) Here, she cut and stacked a few ...

One fan says the cherry-studded treat delivers the "perfect balance of flavors." If you've caught an episode or two of her Food Network or Discovery shows, you might know Giada De Laurentiis as a ...

Heat the oven to 190C/170 fan/gas 5, and butter a 22 cm loaf tin about 1.3 litre capacity. Place the butter, sugar, flour, baking powder, eggs and vanilla in a food processor and cream together. Toss ...