A classic strawberry cheesecake with a smooth, creamy filling, buttery graham cracker crust, and a fresh homemade strawberry sauce. An easy make-ahead dessert that’s perfect for spring gatherings and ...

A two-ingredient cheesecake has taken over social feeds promising the comfort of cheesecake flavour with almost no effort.

These mini-cheesecakes are a yummy summer treat. Baking enthusiast Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as a food blogger for PEOPLE.com ...

Add Yahoo as a preferred source to see more of our stories on Google. Who can resist cheesecake? Whether enjoyed as a decadent slice or made into bite-sized treats, its creamy texture and rich flavor ...

This velvety cheesecake from cookbook author and New York Times reporter Melissa Clark ("Dinner in an Instant") is made with toasted coconut in the crust plus a shaggy garnish of shredded coconut on ...

The slightly sweet nut shines in these two smart recipes from Melissa Clark. By Melissa Clark Winsome and delicate with an intense perfume, pistachio is popping up all over the place, adding its pale ...

Baking cheesecake at home requires more than just a lot of cream cheese. Cheesecake is a project recipe that calls for crust-making, filling-mixing, careful baking, and controlled cooling. The good ...

Kyla Koch, Owner of Kyla's Cakes N Bakes demonstrates how to make cheesecake in a jar, perfect for Valentine's Day! See more at www.kylascakesnbakes.com. This recipe yields one 9" cheesecake.