After success in Canadian restaurant kitchens, Daiya debuts its pizza crust with award-winning Dairy-Free Mozzarella Shreds at the 2026 International Pizza Expo LAS ...
At Pizza Expo 2026, Daiya will introduce a new solution designed to help operators keep every guest at the table. From March 24–26, Daiya will debut its Gluten-Free, Dairy-Free Pizza Crust for U.S.
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