These rich Italian butter cookies range from rings, S-shapes, horseshoes, and little kisses, and they’re usually either dipped in chocolate, with or without sprinkles, or sandwiched with jam.

"They are a two-bite cookie, so they’re easy to enjoy while mingling," says pastry chef Dan Langan Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

The idea of having cookies for breakfast has been around a long time, but we just found a TikTok recipe that turns the idea on its head. Instead of eating cookies for breakfast, it turns breakfast ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. This is not a drill: Martha Stewart may have just made the ...

These 15 cookie recipes welcome fall baking season with pumpkin, chocolate, peanut butter, pecan, Biscoff, jam-filled, ...

Peanut butter and jelly may be a childhood favorite, but this classic combo is timeless no matter your age. And it’s not just for sandwiches! These peanut butter and jelly cookies are a ...

This Jam & Buttered Toast Cookie gives the original a real run for its money. The sharpness from the raspberry conserve pairs beautifully with the golden-brown sugar cookie dough, all rolled in ...

Nutty brown butter deepens the flavor of these soft, chewy peanut butter cookies, while peanut butter chips deliver pockets of salty-sweet richness in every bite. Breana Lai Killeen, M.P.H., RD, is a ...

Every once in a while, my father would bake biscuits for breakfast. He made them the only way I knew they could be made: out of a box. Only after I was grown did I realize that box-made buttermilk ...