TOLEDO (WTOL) - If you want to see that scale go down, then it is time to cut those calories. Our Super Fitness Weight Loss coaching team has added Walt Churchill’s Market to the roster this year!

Some cooks broil salmon with the skin up, so the fat in the skin can baste and protect the flesh. Others broil it skin down, so the top of the fish looks a little charred when served. This is the skin ...

The Le Cordon Bleu-trained chef doesn’t make cooking salmon complicated. On the contrary, De Laurentiis is fond of keeping the process simple. Sharing her recipe for Broiled Salmon with Fennel Salad ...

Experience culinary excellence with Chef Bryan Woolley’s exquisite recipe for Broiled Salmon with Asparagus Risotto and Grenobloise Sauce. Elevate your taste buds as succulent salmon fillets harmonize ...

Below you'll find six fish preparations -- baked, broiled, fried, sauteed, cooked en papillote (or in parchment) and molded into fish cakes. All work well with popular, easy-to-find white-fleshed fish ...

The best salmon recipes include easy tacos, honey soy salmon, healthy salmon grain bowls, and tasty salmon burgers. Try it ...

Grilling is a great method for quickly cooking fish while imparting lots of flavor, but the weather isn’t always on your side. So instead of battling the elements, take your salmon indoors and use the ...

For reasons I would not want to repeat, I recently enjoyed a couple of weeks of being cooked for by a consort who was happy to shop and chop and even do dishes if only I would tell him what to make ...

When spring arrives, dinner starts to look a little different. We trade heavy braises for lighter meals, lean into fresh ...

Now is the time that many New Year’s resolutions to eat more healthfully begin to fade. And it’s easy to understand why that happens as we approach late January. For decades, psychologists have told ...