HOUSTON, Texas (KTRK) -- Fire up the pizza oven and get ready to toss some dough! Learn how to make a delicious margherita pizza from Bowl & Barrel chef Luis Santana. Bowl & Barrel provided the ...

Mix the Ingredients: In a large bowl, combine the flour and yeast. Gradually add the water while mixing to form a shaggy dough. Add the salt after the initial mix to avoid direct contact with the ...

1) To make the dough, add the flour, instant yeast, extra virgin olive oil, season salt and water into the bowl of your mixer. Mix/knead for about 15 minutes. Spray a bowl and the dough with vegetable ...

This margherita pizza echoes back to the classic Italian pie originally created for a visiting queen. Our version uses all of the basic elements of the original, with two big additions: convenience ...

If your tomatoes are whole, you can blitz them lightly with an immersion blender or pulse in a food processor, Then add all of your ingredients and stir to combine. You are ready to pizza! Same as ...