There are a number of reasons alcohol is off-limits for some people when cooking or baking, such as an allergy or an inability to use it when preparing food for children or those who might be in ...

For potentially as long as alcohol has existed, great chefs have incorporated it into their cooking. But why do we cook with alcohol? The answers are numerous. For potentially as long as alcohol has ...

Of the trends to emerge from the pandemic, cooking at home was by and large one of the biggest, and new research from Chicory indicates alcohol is playing a larger role in that as well. As part of its ...

Have you heard of Dry January, or are you giving it a try? It’s an annual campaign to get people to pledge to abstain from alcohol for the month. Problem is, lots of us currently have a bunch of ...

From stews to desserts, wine can be added in. Don't toss that leftover wine just yet. Instead, you can use it to spruce up your cooking, regardless of if you have red or white wine on hand. Cooking ...

Everyone has that morning. You wake up and realize all the alcohol from last night is half full and uncapped. No one wants to drink it anymore, but you don’t feel right just pouring it down the drain.

Public health experts have expressed concerns over the rising trend of spicing meals with alcohol and cannabis, warning that what may seem like culinary creativity could actually endanger lives, ...

There are a number of reasons alcohol is off-limits for some people when cooking or baking, such as an allergy or an inability to use it when preparing food for children or those who might be in ...

In savory cooking, the alcoholic beverage or extract is primarily a medium for carrying flavor, and that can often be accomplished by using nonalcoholic ingredients, too. There are a number of reasons ...