Although "adda" is a beloved pastime throughout Kolkata, the long, cerebral conversations that the city is famous for started to become an issue during Covid-19. On 22 March 2020, the first day of the ...
In our culture, adda is more than just talk. It’s an unhurried form of togetherness, built in tea stalls, street corners, and rooftops, shaped by gossip, arguments, and sports, without the pressure to ...
Restaurateur Roni Mazumdar and chef Chintan Pandya of the acclaimed Indian group Unapologetic Foods (Dhamaka and Semma) have big changes in store for one of their early restaurants, Adda. The duo ...
A cup of tea and a place to sit - Uttorer Adda is one everlasting constant in a world of change The adda in progress across Deshbandhu Park in Shyambazar. The attendees described this as a ‘slack day ...
Mojlishi adda (informal chat sessions) with mouth-watering food and cha is a quintessential part of the Bangali experience, and is wonderfully captured in novels and stories from West Bengal. This is ...
In the heart of Shyambazar, Uttorer Adda has emerged as a vibrant cultural hub where community, creativity and conversation intersect against the backdrop of colourful street art. Positioned along ...
From rowaks, the iconic Indian Coffee House and College Street to Dakshinapan, Nandan and Balwant Singh Dhaba — these are the city’s evolving adda spots Whether they like maachh-bhaat and mishti or ...